Servings: 2
Ingredients
- 2 cups Organic Valley milk
- 1 large banana
- 1 cup fresh mango, sliced
- 1 teaspoon cinnamon
- 1 teaspoon honey
- 1 tablespoon fresh ginger, grated
- 1 cup ice
- 1 fresh stalk of mint
Step 1
Add all ingredients except mint to a blender and pulse until smooth and creamy.
Step 2
Top with mint before serving.