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Shaved Asparagus Citrus Salad
Servings: 6
Ingredients
- ⅓ cup finely chopped shallots
- ¼ cup lemon juice
- 1 teaspoon mustard
- 1 teaspoon honey
- 1 pound asparagus
- 2 tablespoons finely chopped fresh mint
- 2 tablespoons finely chopped fresh parsley
Step 1
In a large bowl, whisk together shallots, lemon juice, mustard, and honey.
Step 2
Remove the root ends of the asparagus (about an inch) and discard.
Step 3
Cut asparagus tips off spears and add to the bowl with shallot mixture.
Step 4
Use a vegetable peeler to shave asparagus spears into thin ribbons; add ribbons to shallot mixture as you go.
Step 5
Add mint and parsley; toss salad until combined.
