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Persimmon Fruit Salad
Serving size: 6
Ingredients
- 5 medium-sized persimmons
- 2 green apples, diced
- 1 cup of green grapes
- 2 small dates, chopped
- ΒΌ cup chopped pecans or walnuts
Step 1
Cut the persimmons and apples in small dices, and shred the dates. Add the grapes and mix all the fruits together in a medium bowl.
Step 2
Top with either pecans or walnuts.
Step 3
Chill and serve!
