• wonton wrappers
  • sliced bananas—use as many as needed
  • 1 package semi-sweet chocolate chips
  • canola oil for frying

Step 1

Take wonton wrapper. On one half, place one piece of banana and 3-4 chocolate chips. Apply water to all edges and seal.

Step 2

Heat oil about 3-4 inches deep. Fry just until both sides are golden brown.

Step 3

Drain on a paper towel. Serve.