1 pound Maple Lodge Farms Zabiha Halal Boneless, Skinless Chicken Breasts, cut into bite-sized pieces
¾ cup golden flaxseed meal
½ teaspoon salt
¼ teaspoon black pepper
½ teaspoon garlic powder
½ teaspoon paprika
1–2 tablespoons coconut oil
- Combine flaxseed meal with salt, pepper, garlic powder, and paprika.
- Wet chicken breasts pieces and coat in seasoned flaxseed meal.
- Place chicken on a baking sheet coated with melted coconut oil. Drizzle nuggets with additional coconut oil and bake in 425°F pre-heated oven for 10 minutes. Turn over and bake an additional 10 minutes.
Heat coconut oil in a sauté pan over medium-high heat. Reduce heat to medium and cook chicken, turning once or twice, until browned on both sides and cooked through, 6 to 8 minutes total, depending on thickness of nuggets.